The Palm Springs Convention Center is proud of its long-term relationship with Savoury’s full service catering, our exclusive in-house caterer. Headed by award-winning Chef, Brad Toles, Savoury’s works in partnership with our clients to create exceptional menus and innovative presentations, all supported by quality food and a caring service staff.
Culinary innovation, diversity and quality are the hallmarks of Chef Brad Toles, and the philosophy of Savoury’s Catering. Whether the event is a casual business breakfast, an elegant sit-down dinner, or a large gala for thousands, Savoury’s talented staff will take your event from conception to the serving of dessert.
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