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Bread and Flours is a unique specialty store located in Palm Springs that focuses on sourdough bread. With a passion for artisanal baking, this establishment offers a delightful selection of freshly baked sourdough bread, each loaf crafted with care.

Why Open Only Two Days?

The store caters to bread lovers exclusively on Thursdays and Saturdays (9 am – 2pm). This intentional approach allows the bakers to dedicate their time and expertise to perfecting their sourdough creations, ensuring customers receive the highest quality products. Here’s how it works;

On Monday they start milling the fresh flour.

Then on Tuesday they begin readying the process, building up their sourdough culture to produce the loaves for the week.

Wednesday is time to hand shape, proof, and ferment all the selections.

They then bake early Thursday morning and open at 9 am. Then later Thursday afternoon they begin the process all over again so the loaves are ready for Saturday.

Oooh That Sourdough Smell

Upon stepping into Bread and Flours, customers are greeted by the delightful aroma of freshly baked bread. The rustic and cozy ambiance, coupled with friendly and knowledgeable staff, creates a warm and inviting atmosphere.

The store provides a range of sourdough bread varieties, from classic country loaves to unique flavored options that change weekly. Each loaf boasts a crispy crust and a moist and tangy interior, a result of the slow fermentation process used to develop the distinct sourdough flavor.

Bread and Flours

Whether you’re a dedicated sourdough enthusiast or simply looking to explore new flavors, Bread and Flours is the place to visit in Palm Springs. Don’t forget to mark your calendar for Thursdays and Saturdays to indulge in their mouthwatering sourdough bread offerings.

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Aspen Mills Bakery & Café

Top Local Palm Springs Bakeries

Location on Map

Bread and Flours

Locally Owned