Restaurant Week returns to Palm Springs June 2-11, 2017
Food enthusiasts will converge in Palm Springs June 2-11, 2017 as the city’s world-renowned and award-winning restaurants showcase their artfully crafted cuisines for Greater Palm Springs Restaurant Week. The 10-day event features more than 40 participating Palm Springs restaurants offering two or three-course prix fixe lunch and dinner menus for diners to devour.
Not only can customers choose from a great collection of cuisines, but also from a wide array of ambiances like alfresco dining, designer restaurants, and poolside settings. For a complete list and to learn more about the participating Palm Springs restaurants visit http://www.visitpalmsprings.com/blog/culinary-scene.
Prices are set from $15-$25 for lunch and $29-$49 for dinner. Passes, tickets or coupons are not required. Diners simply dine out at one of the participating restaurants throughout the event. In addition to the Restaurant Week menus, participating restaurants will still be offering their regular menu.
Palm Springs is less than two hours away from Los Angeles and San Diego. Daily flights are available to the Palm Springs International Airport from major U.S. cities. Palm Springs is a close destination for those seeking the perfect blend of outdoor adventure and casual relaxation. Find the perfect place to stay, play, dine and shop at www.VisitPalmSprings.com.